Inspiring Better Health

Grilled Stuffed Mushrooms Recipe (serves 4)

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Grilled Stuffed Mushrooms Recipe (serves 4)
5 (100%) 3 votes

A great food to replace meat: mushrooms have a meaty texture but are also packed with vitamins and minerals.

Ingredients (serves 4):


    • Remove the mushroom stems and put them to one side.
    • Place the mushrooms facing downwards on a baking tray and under the grill on medium heat for 6-8 minutes.
    • In the meantime, chop the mushroom stems finely and combine them with the other ingredients in a bowl. Mix well.
    • Take the partly grilled mushrooms out and spoon the mixture onto them.
    • Place them under the grill again for 10 minutes, or until the mushrooms are tender.
    • Serve hot.

Perfect as a starter or a main course with a helping of roasted vegetables or a fresh salad.